Dinner: Southwest BBQ Pork salad.
- Country-style pork ribs, grilled outside on the BBQ with homemade spicy BBQ sauce (with a little habenero) (without the bone)
- on top of Romaine lettuce Salad with tomatoes, corn, black beans, and cucumber
- Topped with diced avocado, crispy onion strings, cilantro, and BBQ Ranch dressing.